Step 2: Place your Ceramic Filter on top of your tea pot. Line the ceramic filter with an appropriately sized unbleached paper coffee filter. Add in your coffee grounds.
Step 3: Bring 20 OZ (2 1/2 cups) of water to a boil. Slowly and carefully pour the boiled water into the filter making sure to fully saturate the grounds. Allow the coffee to drip.
Step 4. Once the coffee is done dripping discard the grounds and paper filter. Put the lid on your tea pot, and pour yourself a beautiful mugful.
Step 5: Enjoy your Cuppa!
This is how I make my morning coffee. It's a delightful ritual <3