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These nachos, you guys. These indoor smoked beets, you guys. Indoor smoking, you guys! I'm obsessed, and I think you should be too.
This started when I wanted to make some nachos for the Big Game, and I thought that something BBQ-y would be a fun change of pace. However, vegan bbq tends to just mean stuff flavored with liquid smoke, and while I'm down with liquid smoke, I really wanted something smoked for real. I may be vegan, but I'm also Texan, and I know the difference.